Saturday, October 4, 2008

Recipe #31 Italian Chicken

Italian Chicken (Jes)

4 to 6 chicken breasts
1 envelope Italian dressing mix
1 cube butter
1 8oz. cream cheese
2 cans cream of chicken soup

Place chicken breasts in slow cooker. Combine Italian dressing mix and melted butter and pour over chicken. Add cream cheese and soup. Cook for 4 hours. Serve over pasta, rice, or potatoes.

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