Pumpkin Roll (Kayla)
3 eggs (beaten for 5 min)
1 c. sugar (added gradually)
2/3 c. pumpkin
1 tsp lemon juice
¾ c. flour
2 tsp cinnamon
½ tsp ginger
½ tsp nutmeg
½ tsp salt
1 tsp baking powder
Mix and pour onto cookie sheet that has been lined with greased wax paper. Bake on 375° for 15 min. Pull cake and wax paper off cookie sheet. Frost with cream cheese frosting and roll like a cinnamon roll. Wrap in waxed paper and put in refrigerator.
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