Quick and Easy Popovers (Shanny)
3 eggs
1 c milk
½ t salt
1 c flour
Grease muffin tins. Set tins in freezer to get cold. Mix all ingredients together w/wire whisk or fork until well blended. Fill muffin tins ½ full. Place in cold oven, then turn to 435 and bake for 25 mins. Don’t peek!!! Use a toothpick to poke into top of each popover to release steam (after you take them out).
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment