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Friday, October 3, 2008
Recipe #15 Pecan Pie
Southern Pecan Pie
1 c. sugar ½ c. corn syrup ¼ c. butter (melted) 3 eggs (well beaten) 1 c. pecans 1 unbaked 9” pie shell Combine sugar, syrup, butter, add eggs and pecans to mixture, mix thoroughly. Bake 375° for 40-50 min.