Frito Dinner (Kayla)
Fritos
Chili
Shredded cheddar cheese
Shredded lettuce
Diced tomatoes
Heat chili. Spoon over a pile of corn chips. Top with cheese, lettuce, and tomatoes.
Showing posts with label chili. Show all posts
Showing posts with label chili. Show all posts
Tuesday, October 7, 2008
Friday, October 3, 2008
Recipe #17 Navajo Fried Bread
Navajo Fried Bread
2 c. flour 1 tsp. Salt
2 T. Shortening 1 c. warm water
3 tsp. Baking powder
Mix dry ingredients. Add melted shortening to water and mix into dry ingredients. Form a soft dough. Pat and roll lightly (1 inch thick). Cut into pieces and fry in oil at 350° until lightly brown.
Eat the same as you would a taco, just add the toppings and some chili as a base, it's great!
2 c. flour 1 tsp. Salt
2 T. Shortening 1 c. warm water
3 tsp. Baking powder
Mix dry ingredients. Add melted shortening to water and mix into dry ingredients. Form a soft dough. Pat and roll lightly (1 inch thick). Cut into pieces and fry in oil at 350° until lightly brown.
Eat the same as you would a taco, just add the toppings and some chili as a base, it's great!
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