Brownies (Kayla)
1 c. butter
2 c. sugar
1/3 c. cocoa
4 eggs (1 at a time, beat well after each one)
1 ¾ c. -2 c. flour
2 tsp. vanilla
Mix ingredients. Pour in greased cookie sheet or 9x11 pan. Bake at 350° for 25 min.
Showing posts with label brownies. Show all posts
Showing posts with label brownies. Show all posts
Friday, October 24, 2008
Recipe #155 Green Mint Brownies
Green Mint Brownies (Becca)
2 cups chocolate chips
½ cup butter
4 large eggs
1 cup sugar
½ tsp vanilla
1 ½ cups flour
2 cups green mint chocolate chips
Preheat oven to 350°. Grease 9x13 pan. Melt chocolate chips and butter in heavy pan (or double boiler—avoid burning) over low heat; set aside. Combine eggs, sugar, salt, and vanilla in medium bowl. Mix in melted chocolate until smooth. Add flour until just combined. Stir in mint chips. Put in pan. Bake for 30 minutes.
2 cups chocolate chips
½ cup butter
4 large eggs
1 cup sugar
½ tsp vanilla
1 ½ cups flour
2 cups green mint chocolate chips
Preheat oven to 350°. Grease 9x13 pan. Melt chocolate chips and butter in heavy pan (or double boiler—avoid burning) over low heat; set aside. Combine eggs, sugar, salt, and vanilla in medium bowl. Mix in melted chocolate until smooth. Add flour until just combined. Stir in mint chips. Put in pan. Bake for 30 minutes.
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